Continental Wedding Customs

German bridal customs add a jovial mixture of customs and humorous challenges to a couple’s journey into marriage, from breaking dishes to sawing through logs. Family and friends gather outside the bride’s home to break numerous enamel dishes to bring good fortune to the child’s union. One for pre-wedding tradition is known as Polterabend. The partners is therefore required to remove all the shards themselves, reiterating their commitment to working up through any challenges that may arise in the future.

A post-wedding festival known as the la rotie in Italy is incredibly intimate and profane, but it is also profoundly connected to the government’s remote tradition. After the ceremony, a group of buddies abduct the bride and groom, who next transports them to a bar or restaurant where they serve the brides with a beverage of champagne and chocolate served in a compartment pot. Following this, the couple will reveal a plate of garlic soup, which embodies the daily intimacy of a married existence.

Although it may seem common to most people to pour corn or petals on newlyweds, in Poland, oats and barley are also sprinkled on the few to wish them good health and fecundity. Before the wedding ceremony, the few is furthermore sprinkled with sugar and bread, which are considered the essentials of life, but that they will always own what they need to survive. Additionally, it is customary for the couple to step on vodka bottles that are displayed at the venue’s «passing gates» to wish them prosperity and abundance.